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  • "We raise our cattle with care, deliver with integrity, and season everything we do with faith and purpose."
  • All Beef is USDA Inspected

Call Us 512.426.3142

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Grass-Fed, Texas-Bred:  Our Story

Driven by faith and a deep passion for health, integrity, and service, I felt called to pursue a mission close to my heart.  That mission became Texas Stampede Meat—an online meat market dedicated to providing clean, grass-fed, and chemical-free meat to families who care about what’s on their plates.

By partnering with local Texas farms that share our commitment to natural, responsible practices, we ensure our meat is always free of antibiotics, hormones, and additives. It’s farm-to-table, the way it should be.  With free delivery across Texas, we make it easy and convenient to feed your family the very best—no compromises, no hidden ingredients, just honest, high-quality meat you can feel good about.

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Frequently Asked questions

  • What are the benefits of grass fed beef?

    Studies have shown grass fed beef has higher levels of vitamins A, D, E, K, B1 (Thiamin), B2 (Riboflavin) and Omaga-3 compared to fully grain fed beef. Because the animals are allowed to feed from natural resources on several acres, it provides natural nutrients directly from natural resources. As a result, the consumer is provided with a leaner, healthier, better quality meat. Our animals are not injected with antibiotics or chemicals so you get a clean, vitamin nutrient meat to help you and your family avoid putting unnecessary chemicals in your body through meat. We vacuum seal our meat for freshness when processed which prevents oxygen from entering and spoiling the meat and extending the shelf life significantly compared to store bought meat. Click the link below to download details on how the higher level of vitamins can improve your health!

    Download now!
  • How much space is needed to store bulk beef?

    Bulk beef purchases are considered whole, half and quarter cows. Storage recommendations below.

    CHEST FREEZERSTAND UP FREEZER
    1/4 Beef5 Cubic Feet2 Shelves
    1/2 Beef10 Cubic Feet15 Cubic Feet
    Whole20 Cubic Feet21 Cubic Feet
  • What is the process after I place my deposit?

    After your deposit is successfully processed, we will allow the cow to finish grazing to get to the desired weight for best result in total pounds of beef. This process can take up to two weeks. Once the cow is finished, it is taken to the processor to prepare for butchering. This process requires the butcher to allow the cow to drain before being cut and can take up to three weeks. Once the cow has fully drained, it is processed, cut, and packaged to be delivered to you at no charge within 200 miles of the Houston, TX area or shipped directly to your door.

    Deposit
    CowFinished
    Processed
    CutandPackaged
    PackagedandPickup
    ShippedandDelivered
  • How long does bulk beef last?

    Great question! This can be viewed from the perspective of feeding a family or overall length of time in the freezer.

    The length of time it takes to feed a family has several factors that may impact the amount of time it takes for a family to eat all the beef purchased when buying bulk. Factors include: how many family members, how often does your family consume beef, how much does one family consume during meals, etc. In general, bulk beef can last at minimum, a year. However, if you don't consume beef every day for every meal, it could last several years.

    In regards to how long will it last in the freezer, the short answer is YEARS! Because we vacuum seal the meat at its peak freshness, you can pull beef out of the freezer two years later and it will taste just as fresh as the first day it was delivered to your doorstep.

  • What bulk options are available?

    Bulk beef can be purchased as a whole, half or quarter cow. Buying in bulk provides multiple benefits for fitness enthusiasts, busy families or those concerned with overall health. Knowing you have a stockpile of leaner, healthier, better quality beef without all the chemicals injected in to store bought beef, you will be more conscious about pulling meat from your freezer versus buying it from the store.

    Whole beef = approximately 400lbs of beef

    Half beef = 200lbs of beef

    Quarter beef = 100lbs of beef

  • "The quality of steaks are superior to anything available in the supermarket!  My customers LOVE it!"

    ~miggsbbq

  • "Best of the best!  The flavor is just a chef's kiss! Grab yours while inventory is in stock!  You do not want to wait to get your hands on this tender, delicious beef!"

    ~itsojo_bartending

  • "Meat portion is tender and had good texture and great flavor!  Don't wait to place your order!"

    - anonymous

  • "You won't be disappointed!  The flavor and tenderness are simply phenonmenal!"

    - Gloria R.

  • "So juicy and delicious!  I placed my order immediately after tasting this great beef!"

    ~Diane R.